Ingredients:
1. 1/2 gram of THC containing cannabis buds
2. Any flavored tea bag
3. 1 - 1/2 cups of water
4. 1/2 teaspoon of butter (We know but follow us on this)
Steps:
1. Grind your buds up without the stems until this finely chopped but
not power like
2. Mix your buds with the butter until completely coated
but not drowning in butter. ( Why butter you ask? THC is not water
soluble, so it is essential for the THC to latch onto something fatty
while exposed to high heat.
3. Cut open your tea bag and dump its contents and add your mixture
4. Fold your tea bag to avoid spilling. If you are open to it, you can
purchase a metal tea ball or coffee filter when using this recipe
5. Bring your water to shimmer, not a boil
6. Place your teabag/ metal ball/ or coffee filter in the shimmering
water for 30 mins
7. Remove from the heat, remove the bag, pour in your favorite cup, and
enjoy!
Serves: 1
Time: 45 mins